All-Star Subs Inc Improves its Sanitary Rating

Critical - Observed encrusted material on can opener.

Critical - Hot water not provided/shut off at employee hand wash sink.

Wet mop not hung to dry.

Critical - Required consumer advisory for raw/undercooked animal food not provided.

Critical - Hot water not provided/shut off at employee hand wash sink.bathroom Corrected On Site.

Critical - No waste receptacle provided at handwash lavatory with disposable towels.

No copy of latest inspection report.

Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro