Americana (The) Degrades its Sanitary Rating
2201 SE Indian St
Stuart, FL 34997
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Critical - Unpackaged food not protected from environmental sources of contamination during preparation. provide sealed container,for bulk sugar,flour.
Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
Observed build-up of grease on nonfood-contact surface. hood filters
Observed residue build-up on nonfood-contact surface. shelves in w.I.cooler
Critical - No handwashing sign provided at a handsink used by food employees.lemon aid station.
Critical - No handwashing sign provided at a handsink used by food employees. rest room
Critical - No handwashing sign provided at a handsink used by food employees. pizza station
Observed floor and wall junctures not coved. rear area.
Observed wall in disrepair. wood rot behind freezer.
Observed wall in disrepair. wood rot pizza station
Observed attached equipment soiled with accumulated food debris. interior of w.I.cooler. floor wall ceiling.
Observed ceiling soiled with accumulated food debris. near hood
Lights missing the proper shield, sleeve coatings or covers. pizza station
Critical - Observed unlabeled spray bottle. label all spray bottles
Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. deli meat.
Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. 3/comp sink.
Observed build-up of grease on nonfood-contact surface. hood filters
Observed attached equipment soiled with accumulated food debris. interior of wic.
Critical - Observed unlabeled spray bottle. 1. Corrected On Site.
Critical - Hand wash sink lacking proper hand drying provisions. lemon aid.
Critical - Handwashing cleanser lacking at handwashing lavatory. lemon aid
Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
No copy of latest inspection report.
Critical - No handwashing sign provided at a handsink used by food employees. kitchen.
Observed build-up of grease on nonfood-contact surface. filters
Observed build-up of grease on nonfood-contact surface. funnel cake equip
Observed knife block in use to store knives.
Observed residue build-up on nonfood-contact surface. steam table.
Observed wall soiled with accumulated grease.
Critical - Hotel and Restaurant license not properly displayed.
Lights missing the proper shield, sleeve coatings or covers. kitchen
No copy of latest inspection report.
Critical - No handwashing sign provided at a handsink used by food employees.
Critical - Observed a splitter/multi-plug adapter in use. For reporting purposes only. freezer
Observed grease accumulated under cooking equipment.
Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
Observed leaking pipe at plumbing fixture.3/comp sink
Critical - Observed soil buildup inside ice bin.
Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cooked onions/peppers
Critical - Working containers of food removed from original container not identified by common name.