Amf Alley Katz Corner gets Degraded Sanitary Rating

2/12/2014 | 5 Violations | Rating 4/5

Basic - Floors not maintained smooth and durable. (Next to ice machine along wall) **Repeat Violation**

Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**

Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. (Fan cover in reach-in cooler in storage area soiled)

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. (In bar area) **Repeat Violation**

Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**

10/25/2013 | 7 Violations | Rating 4.25/5

Basic - Coffee filters not stored in a protected manner to prevent contamination.

Basic - Equipment and utensils not properly air-dried - wet nesting. (Pans stacked wet on drying rack)

Basic - Floors not maintained smooth and durable. (Floor Next to ice machine along wall)

Basic - Interior of microwave soiled with encrusted food debris. **Repeat Violation**

Intermediate - Accumulation of black/green/pink mold-like substance in the interior of the ice machine.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. (In bar area) **Repeat Violation**

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. (Hand wash sink in kitchen area) **Corrected On-Site**

3/25/2013 | 7 Violations | Rating 4.25/5

Basic - Bowl or other container with no handle used to dispense food.

Basic - Old labels stuck to food containers after cleaning.

Basic - Interior of microwave soiled with encrusted food debris.

High Priority - Vacuum breaker missing at hose bibb. Rear mop sink

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Rear sink

Intermediate - No soap provided at handwash sink. Bar hand wash sink.

Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Jacket on rack with bar glasses.

9/6/2012 | 5 Violations | Rating 4/5

Critical - Observed raw animal food stored over ready-to-eat food. Raw groundbeef over hotdogs & relish in reachin cooler.

Critical - Observed raw animal food stored over ready-to-eat food. Raw groundbeef over fries & tortilla shells in freezer

Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter dated 3/7/11

Critical - Observed toxic item stored by food. Chemical spray bottle hooked above bread

Critical - Current Hotel and Restaurant license not properly displayed.

6/25/2012 | 12 Violations | Rating 2.25/5

Critical - Rotten lettuce in reach in cooler, rear.

Critical - Sausage not date marked. Reach in cooler, rear.

Critical - Potentially hazardous food not cold held at 41F or below. Ice cream mix - bar 46F. Corrective action - moved to another reach-in cooler).

Critical - No thermometer present (reach in cooler - bar, reach in freezer - rear).

Critical - Rear reach in cooler shelves soiled.

Critical - Mold-like substance in ice machine.

Critical - Microwave soiled.

Critical - Handwash sinks inaccessible (by triple sink container dishes, in bar container bar mats). COS.

Critical - no towels present at handwash sink by grill. COS.

Critical - No soap at handwash sink. In bar and by triple sink.

Hole in wall by ice machine.

Critical - Current license not displayed.

6/8/2012 | 4 Violations | Rating 4.25/5

Critical - Working containers of food removed from original container not identified by common name. Bulk sugar, dry storage area.

Critical - Observed uncovered food in holding unit/dry storage area. Cheese, pretzels in reach in coolers, rear kitchen area. Reach in coolers used for long term storage, not walk in cooler.Repeat Violation.

Wet wiping cloth not stored in sanitizing solution between uses. Next to hand sink in rear kitchen.

Critical - Hand wash sink lacking proper hand drying provisions. In rear kitchen.

12/2/2011 | 8 Violations | Rating 3.75/5

Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening cheeses/ hot dogs.

Critical - Observed uncovered food in holding unit/dry storage area cheeses in reachin cooler.

Observed equipment in poor repair cracked ice bucket.

Critical - Observed interior of microwave soiled.

Critical - Observed buildup of slime on soda dispensing nozzles at bar.

Observed gaskets with slimy build-up single door by oven.

Critical - Handwashing cleanser lacking at handwashing lavatory by 3 bay sink.

Observed wall in disrepair by coffee maker.

6/22/2011 | 9 Violations | Rating 3.5/5

Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. hamburger patties 44F. - Beverage Aiee cooler Corrected On Site.

Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Beverage Aire cooler- left side

Critical - Observed raw animal food stored over ready-to-eat food. observed violation in two reachin coolers - hamburger and chicken stored over ready to eat foods.

In-use utensil for not stored in a clean, protected location. Ice scoop stored in dirty storage container.

Critical - Observed accumulation of grime in triple sinks.

Critical - Observed buildup of black buildup in the interior of ice machine.

Observed residue build-up on nonfood-contact surface. shelf over triple sink

Critical - Observed toxic item improperly stored. Cleaner on top of microwave. Also, cleaner sitting on edge of ice machine.

No copy of latest inspection report.

7/26/2010 | 7 Violations | Rating 3.5/5

Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit 45 pizza cheese. Corrected On Site.

Critical - No conspicuously located thermometer in holding unit in freezer.Corrected On Site.

In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Corrected On Site.

Critical - Observed soiled reach-in cooler gaskets. Corrected On Site.

Critical - Observed interior of reach-in cooler soiled with accumulation of food residue make table.

Critical - No handwashing sign provided at a handsink used by food employees.Corrected On Site.

Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.

6/16/2009 | 7 Violations | Rating 3.75/5

Critical - Handwash sink not accessible for employee use at all times lids in sink

Critical - License expired within 30 days after expiration date.

No copy of latest inspection report.

Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food using souffle cup in tomatoes.

Critical - Observed soiled reach-in cooler gaskets on 2 door beverage air.

Critical - Observed toxic item stored by food spray cleaner on shelf with coffee.

Wet mop not hung to dry.

12/1/2008 | 5 Violations | Rating 4.5/5

Lights missing the proper shield, sleeve coatings or covers cracked light sheildCorrected On Site.

Critical - Observed buildup of slime on soda dispensing nozzles. Corrected On Site.

Observed cutting board grooved/pitted and no longer cleanable.

Critical - Observed soiled reach-in cooler gaskets.

Water treatment device has not been inspected or serviced according to manufacturer's instructions at bar.

7/8/2008 | 5 Violations | Rating 4.5/5

Lights missing the proper shield, sleeve coatings or covers.by sinks

Critical - No handwashing sign provided at a handsink used by food employees.mens restroom

Observed gaskets/seals on cold holding unit in poor repair.

Observed soda gun holster with accumulated slime/debris.