Burger King Corp #4235 Improves its Sanitary Rating
1701 S Federal Hwy
Fort Lauderdale, FL 33316
Health Inspection Reports
9/17/2012 | 1 Violations | Rating 5/5
Observed attached equipment soiled with accumulated grease.
6/12/2012 | 3 Violations | Rating 4.5/5
Critical - Observed uncovered food in holding unit/dry storage area. Corrected On Site.
Critical - No handwashing sign provided at a handsink used by food employees.
Observed ceiling soiled with accumulated dust.
5/15/2012 | 8 Violations | Rating 3.25/5
Critical - No conspicuously located thermometer in holding unit. Lowboy reachin cooler under the front counter.
Critical - Observed interior of microwave soiled. Cook's line.
Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Smoothie cooler.
Critical - No handwashing sign provided at a handsink used by food employees. Mens bathroom.
Critical - Hand wash sink lacking proper hand drying provisions. Toilet room in the mens bathroom.
Lights missing the proper shield, sleeve coatings or covers. Above the front counter.
Critical - Portable fire extinguisher(s) obstructed from view. For reporting purposes only. ABC extinguisher under a prep sink.
Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. ABC extinguisher on floor under a prep sink.
11/7/2011 | 5 Violations | Rating 4/5
Critical - No conspicuously located thermometer in holding unit. dessert cooler
Critical - No handwashing sign provided at a handsink used by food employees. new sink in servers station
Critical - Hand wash sink lacking proper hand drying provisions. new station servers area
Critical - Handwashing cleanser lacking at handwashing lavatory. servers station new handsink
Observed attached equipment soiled with accumulated grease. hood filters fry station
2/22/2011 | 3 Violations | Rating 4.75/5
Critical - Outer openings of establishment cannot be properly sealed when not in operation.
Ceiling tile missing. break room
Lights missing the proper shield, sleeve coatings or covers. light shield missing dry storage area
10/27/2010 | 1 Violations | Rating 4.75/5
Critical - Observed employee eating in a food preparation or other restricted area.
1/8/2009 | 3 Violations | Rating 4.25/5
Critical - Observed live fly in kitchen.
Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening-swiss cheese-wic.
Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit-tomatoes on line.
7/14/2008 | 2 Violations | Rating 4.75/5
Lights missing the proper shield, sleeve coatings or covers above condiment prep area.
Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit-ham in wic Corrected On Site-mngr. stated door was open frequently during delivery-kept door closed to monitor temp-temp dropped once door was kept closed to 42.6 and was still dropping.