El Coppelia Restaurant
835 NW 37th Ave
Miami, FL 33125
Critical - No thermometer provided to measure temperature of food product.
Carbon dioxide/helium tanks not adequately secured.
Critical - Manager lacking proof of Food Manager Certification.
Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR?#ontracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233.