El Tulum

Critical - No conspicuously located thermometer in holding unit. food warmer

Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

Critical - Handwash sink not accessible for employee use at all times.

Critical - Hand wash sink lacking proper hand drying provisions.

Critical - Handwashing cleanser lacking at handwashing lavatory.

Critical - No Certified Food Manager for establishment.

Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR?#ontracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233.