Grim's Grill Improves its Sanitary Rating

No Violations Were Observed

Critical - Hand wash sink lacking proper hand drying provisions.kitchen area

Critical - Manager lacking proof of Food Manager Certification.

Critical - No drainboards or equivalent provided for soiled items and/or air drying cleaned items.

Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro