Haagen Dazs Ice Cream Shoppe Improves its Sanitary Rating

Basic - Floor area(s) have ice in entrance and some ice on walk in freezer floor

Basic - Single-service articles improperly stored.boxes of plates on restroom floor removed **Corrective Action Taken**

Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room.boxes of plates removed from rest room **Corrective Action Taken**

Basic - Stored food not covered in walk-in freezer.ice cream

Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.

Basic - Employee personal items stored in or above a food preparation area.gloves next to juice/ gloves removed **Corrected On-Site**

Basic - Food stored on floor.bag of ice walk in freezer

Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.white pipe inside has substance on it

Basic - Observed: Employee drinking from an open beverage container in a food preparation or other restricted area, next to ice cream cones prep.

Basic - Observed: Employee eating in a food preparation or other restricted area, french fries from employee on prep table next to ice cream cones.

High Priority - Observed: Toxic substance/chemical stored in food preparation area with potential to cause cross contamination, spray cleaner/removed. **Corrected On-Site**

Basic - Carbon dioxide/helium tanks not adequately secured.

Basic - Food stored in holding unit not covered.cut bananas reach in freezer

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.was only dripping then turned on after starting inspection **Corrected On-Site**

Basic - Plumbing system in disrepair.one dipper ell dripping on floor from pipe

Basic - Stored food not covered in walk-in freezer.ice cream **Corrected On-Site**

Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.

Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Sanitizer bucket in it **Corrected On-Site**

Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.

Basic - Food stored on floor.bag of rolls

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.off turned on **Corrected On-Site**

Basic - Reach-in cooler gasket torn/in disrepair.ice cream freezer

Basic - Soil residue build-up on nonfood-contact surface.gaskets reach in

Intermediate - Handwash sink used for purposes other than handwashing.cup in it **Corrected On-Site**

Basic - Food stored in holding unit not covered.bananas reach in freezer

Basic - Food stored on floor.bag of bread walk in freezer

High Priority - Toxic substance/chemical stored by or with food.bug spray next to box of m and ms **Corrected On-Site**

Basic - Equipment in poor repair, spades.

Basic - Food debris accumulated on the wic floor.

Intermediate - Spray bottle containing toxic substance not labeled.cleaner, COS

Critical - Observed soiled reach-in cooler gaskets.

Missing drain plug at dumpster.

Critical - Observed unlabeled spray bottle, bleach, COS

Observed ice scoop with handle in contact with ice. Corrected On Site.

Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.

Observed single-service articles improperly stored.not inverted Corrected On Site.

Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.mango reach in Corrected On Site.

Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.dipperwell off 69 degrees Corrected On Site.

Observed ice scoop with handle in contact with ice. Corrected On Site.

Critical - Observed handwash sink used for purposes other than handwashing.blender in it Corrected On Site.

Critical - Observed toxic item stored in food preparation area.cleaner Corrected On Site.

Critical - Observed uncovered food in holding unit/dry storage area.peeled bananas in cups Corrected On Site.

Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. 77 degrees dipperwell off. Corrected On Site.

Critical - Observed handwash sink used for purposes other than handwashing.scoops in it Corrected On Site.

Critical - Observed non-service animals in the food establishment or on premises.pigeon/left premises at outside seating area. Corrected On Site.

Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.beverage air/other refrigeration available.

Observed ice scoop with handle in contact with ice. Corrected On Site.

Observed equipment in poor repair.beverage air reach in/waiting for part other refrigeration available.

Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.

Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.

Critical - Observed soil buildup inside ice bin.on whie portion Repeat Violation.Corrected On Site.

Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Repeat Violation.Corrected On Site.

Observed personal care item stored with food. Corrected On Site.

Carbon dioxide/helium tanks not adequately secured. Corrected On Site.

Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.in dipperwell not running 76 degrees

Observed ice scoop with handle in contact with ice.

Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.coffee next to chocolate sauce warmer

Wet wiping cloth not stored in sanitizing solution between uses.in hand sink.

Critical - Observed soil buildup inside ice bin.on white plastic portion

Observed single-service items stored on floor.cups

Observed single-service articles improperly stored.napkins, cups in employee rest room Corrected On Site.

Critical - Observed handwash sink used for purposes other than handwashing.wiping cloth in it.

Critical - Bathroom not enclosed with tight-fitting, self-closing doors.

Critical - Observed food stored on floor.ice cream wif

Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.

Critical - Observed soil buildup inside ice bin.

Observed residue build-up on nonfood-contact surface.exterrior ice machine door

Observed gaskets with slimy/mold-like build-up.beverage air ric

Observed single-service articles improperly stored.napkins in employee rest room

Critical - Bathroom not enclosed with tight-fitting, self-closing doors.

Critical - No handwashing sign provided at a handsink used by food employees.

Critical - Observed handwash sink used for purposes other than handwashing.spoon in it

Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.ice cream scoops dipper wells not on

Critical - Observed non-service animals in the food establishment or on premises.bird walked into service area Corrected On Site.

Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.milk ric

Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.sitting on box

Critical - No handwashing sign provided at a handsink used by food employees.

Critical - Observed food stored on floor.bottled water cases

Critical - Observed food stored on floor.box strawberries wic

Critical - Observed food stored on floor.boxes waffle cones dry storage

Observed ice scoop with handle in contact with ice.

Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.spilled milk Corrected On Site.

Critical - Observed soil buildup inside ice bin.

Critical - Observed the presence of insects, rodents, or other pests.pigeon walked into establishment Corrected On Site.

Critical - Observed unlabeled spray bottle.ammonia water

Critical - Bathroom not enclosed with tight-fitting, self-closing doors.

Critical - Handwashing cleanser lacking at handwashing lavatory.has soap/dispenser broken

Critical - No handwashing sign provided at a handsink used by food employees.

Critical - Observed bathroom doors left open other than during cleaning or maintenance. Corrected On Site.

Critical - Observed food stored on floor.strawberry sorbet on floor wif

Observed ice scoop with handle in contact with ice.

Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.milk

Critical - Observed uncovered food in holding unit/dry storage area.cut banana on counter