Indian River Colony Hall Improves its Sanitary Rating
1600 Old Glory Blvd
Melbourne, FL 32940
;
Basic - No handwashing sign provided at a hand sink used by food employees. Men's **Corrected On-Site**
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Cream **Repeat Violation**
Intermediate - Soda gun soiled. Bar. **Corrected On-Site**
Basic - Coffee filters not stored in a protected manner to prevent contamination. At wait station found open not protected **Corrected On-Site** **Repeat Violation**
Basic - Gaskets with slimy/mold-like build-up. Both doors on Hot line under counter cooler
Basic - Single-service articles not stored inverted or protected from contamination. White clamshell containers at wait station found not inverted **Corrected On-Site**
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop found inside wringer in kitchen **Corrected On-Site** **Repeat Violation**
Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Deflector panel **Repeat Violation**
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. 2 quarts of half n half opened on 2/6 found in glass front reach in cooler not date marked **Corrected On-Site**
Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. White deflector panel inside ice machine located in kitchen
No Violations Were Observed
Basic - Dead roaches on premises. 6 dead in trap by electrical panel in dish area. **Warning**
Basic - Floor heavily soiled/has accumulation of debris. Under dish station. **Warning**
Basic - Grease accumulated on kitchen floor and/or under cooking equipment **Warning**
Basic - Hole in or other damage to wall. Panels loose near electrical box in dish area. **Warning**
High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Rice dated 4/17/15 **Corrected On-Site** **Warning**
High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food not consumed/sold within 7 days after opening/preparation. See stop sale. Rice dated 4/17/15 **Warning**
High Priority - Roach activity present as evidenced by live roaches found. 1 live in bread warmer, operator killed. 2 on table of bread warmer 2 on floor in dish At least 3 in gap in wall near electrical panel in dish area. 5 under hand wash sink by rear door next to cookline. **Warning**
High Priority - Rodent activity present as evidenced by rodent droppings found. Several dried and crumbly under dish station. Several dozen dried and crumbly under 3 bay sink next Cookline. **Warning**
High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Half n half 46° cream 47° within 1 day. Suggested rapid chill.
Basic - Carbon dioxide/helium tanks not adequately secured.
Basic - Holes in wall at dish machine area.
Basic - No handwashing sign provided at a hand sink used by food employees.
High Priority - Raw animal food stored over ready-to-eat food. Raw shrimp potato skins **Corrected On-Site**
Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
Basic - Accumulation of debris on exterior of warewashing machine.
Basic - Equipment in poor repair. Standing water in main bar wine cooler
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Prep area
No Violations Were Observed
Basic - Carbon dioxide/helium tanks not adequately secured. Bar . **Warning**
Basic - No mop sink or curbed cleaning facility provided. **Warning**
High Priority - Evidence of mop/cleaning wastewater dumped onto ground. Told that they dump it in storm drain outside. **Warning**
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Hot dogs in walk in
Basic - Equipment in poor repair.hand soap dispense not working
Basic - Soil residue build-up on nonfood-contact surface.wait staff cooler
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.bar
Intermediate - No soap provided at handwash sink.bakr
Basic - No handwashing sign provided at a hand sink used by food employees.bar
Basic - Carpeting installed in a food preparation, food storage, warewashing or bathroom area.bar
Basic - Current Hotel and Restaurant license not displayed.
Critical - Observed encrusted material on can opener. moderate
Critical - Handwashing cleanser dispenser not working handwashing lavatory.
Observed wall soiled with accumulated debris by 3 bay sink
Critical - Vacuum breaker mising at hose bibb.at the mop sink
Observed wall soiled with accumulated food debris.and stains near the back door
Critical - Observed toxic item improperly stored.raid bug spray in the wait station Corrected On Site.
Critical - No conspicuously located thermometer in holding unit.ithe servise line upright cooler
Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
Critical - Outer openings not protected with self-closing doors.the back kitchen door does not close completely on its own
Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening./heavy cream
Critical - Observed toxic item stored by food./degreaser Corrected On Site.
ice buckets not properly air-dried also stored on floor.
No Violations Were Observed
No Violations Were Observed