SW 152nd St
Miami, FL 33177
Critical - Required consumer advisory for raw/undercooked animal food not provided.
Critical - No thermometer provided to measure temperature of food product.
Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
Critical - Manager lacking proof of Food Manager Certification.
Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro