Kentucky Fried Chicken Degrades its Sanitary Rating
5959 Hollywood Blvd
Hollywood, FL 33021
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Critical - Hot water not provided/shut off at employee hand wash sink-kitchen Corrected On Site.
No Violations Were Observed
Observed wall soiled with accumulated black debris in dishwashing area.
Critical - Observed gas venting in disrepair. For reporting purposes only.-smells---manager says it has been checked out
Critical - Hot water not provided/shut off at employee hand wash sink-ladies.
Observed grease accumulated on kitchen floor-in back of fryers.
Floors not maintained smooth and durable.
Critical - Observed buildup of slime on soda dispensing nozzles.
Observed food debris accumulated on kitchen floor.
Observed food debris accumulated on kitchen floor. Office , underneath the soda rack.
Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cole slaw in RIC. Corrected On Site. (moved to the WIC).
Observed single-service articles stored without protection from contamination. not inverted.
Wet mop not hung to dry. Corrected On Site.
Floors not maintained smooth and durable.
Observed build-up of food debris, dust or dirt on nonfood-contact surface. exterior of hot holding unit in prep area.
Observed build-up of food debris, dust or dirt on nonfood-contact surface. exterior of the RIF next to 3C sink.
Observed build-up of grease on nonfood-contact surface. Plastic food containers in front line.
Observed build-up of grease on nonfood-contact surface. friers.
Observed build-up of grease on nonfood-contact surface. hood filters.
Observed food debris accumulated on kitchen floor. soda acumulated in office floor under soda racks.
Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pasta salad, potato salad in buffet line.
Critical - Observed soiled hot holding cabinets gaskets.
Critical - Observed soiled reach-in freezer gaskets.
Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. office .
Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. chicken in front line holding unit.
Wet mop not hung to dry.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
Critical - Hands washed and clean, good hygienic practices (observed), alternative operation plan
Walls, ceilings, and attached equipment, constructed, clean
Walls, ceilings, and attached equipment, constructed, clean
Critical - Employee training validation
Critical - Exiting system - adequate, good repair
Floors properly constructed, clean, drained, coved
Critical - Food contact surfaces of equipment and utensils clean
Critical - Food management certification valid
Critical - Food protection during storage, preparation, display, service, transportation