Kentucky Fried Chicken Improves its Sanitary Rating
401 W Broward Blvd
Fort Lauderdale, FL 33312
Health Inspection Reports
10/16/2013 | 3 Violations | Rating 4.75/5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.observed on dish storage shelf. **Corrected On-Site**
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed on dish storage shelf. **Corrected On-Site**
Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Observed coleslaw in traulsen RIC not date marked. **Corrected On-Site**
6/24/2013 | 6 Violations | Rating 4.5/5
Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. In walk in freezer chicken
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.employee using cell phone with dirty gloves and didn't change before returning to work
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Coffee cups in front line
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In prep area
Basic - Grease accumulated on kitchen floor. In prep area
Basic - Employee personal items stored in or above a food preparation area. Employee using cell phone In prep area
10/25/2012 | 5 Violations | Rating 4.25/5
Critical - Displayed food not properly protected from contamination. dirty single serve fries box on top of cooked fries in steam table.
Observed equipment in poor repair. 1 door glass reach in cooler in front line water pooling inside.
Critical - Observed soiled reach-in cooler gaskets. 1 door glass in front line.
Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. 2 door TRAULSEN in cook line.
Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. observed pot that use in the morning to clean oil stored dirty on top of stove top in kitchen.
8/2/2012 | 4 Violations | Rating 4.5/5
Critical - Observed food stored in ice used for drinks. bottle of water inside ice machine,in 3 compartment sink area.Corrected On Site.
Observed food debris accumulated on kitchen floor. under fryers and under microwaves.
Observed floor area(s) covered with standing water. water pooling in 3 compartment sink area next to ice machine.
Critical - Observed lock on exit door,blocked by trash,reporting purposes only. Corrected On Site.
12/21/2011 | 9 Violations | Rating 3.5/5
Critical - Observed food dispensed at the salad bar/buffet line or customer self-service area without the use of scoops, tongs, deli papers, self-dispensing units, gloves or other utensils. female employee
Critical - Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
Critical - Observed buildup of soiled material on mixer head.
Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
Observed leaking pipe at plumbing fixture. at handwash sink nextto foods line
Critical - Observed handwash sink used for purposes other than handwashing. pouring waste ice
Critical - Hand wash sink lacking proper hand drying provisions. in service area
Observed grease accumulated under cooking equipment. fryers
Wet mop not hung to dry.
7/28/2011 | 7 Violations | Rating 4.25/5
Critical - Observed ice used for drinks is not clean. Corrected On Site.
Observed residue build-up in ice bin used for drink ice. Corrected On Site.
Observed grease on the ground and/or pad around grease receptacle.
Critical - Observed live flies in kitchen.
Observed attached equipment soiled with accumulated dust. Air Condition Exhausted vents .
Wet mop not hung to dry.
Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. rear door
5/6/2011 | 4 Violations | Rating 4.5/5
Critical - No handwashing sign provided at a handsink used by food employees. in service area
Observed floor area(s) covered with standing water. in dining room Corrected On Site.
Wet mop not hung to dry. Corrected On Site.
Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Corrected On Site.
12/1/2010 | 4 Violations | Rating 4.5/5
Critical - Hand wash sink lacking proper hand drying provisions. in service area Corrected On Site.
Observed open dumpster lid.
Wet mop not hung to dry.
Critical - Certified Food Manager unable to answer basic Food Code questions. type of sanitize usage
8/30/2010 | 2 Violations | Rating 4.75/5
Observed personal care item stored with food. employee shoes in stockroom Corrected On Site.
Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Corrected On Site.
5/13/2009 | 9 Violations | Rating 4/5
Critical - Hotel and Restaurant license not properly displayed.
Observed attached equipment soiled with accumulated dust. AC vents in kitchen
Critical - Observed encrusted material on can opener.
Observed inside/outside of dumpster not clean.
Critical - Observed live flies in kitchen.
Observed personal care item stored with food. in wic Corrected On Site.
Observed single-service items stored on floor. in stockroom
Critical - Observed soil buildup inside ice bin.
Wet wiping cloth not stored in sanitizing solution between uses.
1/14/2009 | 8 Violations | Rating 4/5
Critical - Hand wash sink lacking proper hand drying provisions. in service area
In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop Corrected On Site.
Missing drain plug at dumpster.
Critical - Observed an employee with long fingernails working with exposed food.
Observed dusty ceiling tiles and/or air conditioning vent covers. in kitchen area
Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Corrected On Site.
Wet mop not hung to dry.
7/23/2008 | 11 Violations | Rating 4/5
Critical - Observed reach-in cooler gasket in disrepair in services area
Observed attached equipment soiled with accumulated grease. motor in wic
Observed build-up of grease on nonfood-contact surface. of wic Corrected On Site.
Observed ceiling soiled with accumulated water stain in dining room
Observed employee with no hair restraint.
Critical - Observed extension cord in use for non-temporary period. For reporting purposes only.
Observed ice accumulated on wif floor.
Observed ice machine exterior soiled.Corrected On Site.
Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
Observed residue build-up on nonfood-contact surface. wic Corrected On Site.
Critical - Observed soiled reach-in cooler gaskets.in services area Corrected On Site.