Kolb Inc Ent Subway #633 Improves its Sanitary Rating
2401 N Harbor City Blvd
Melbourne, FL 32935
Health Inspection Reports
11/22/2016 | 2 Violations | Rating 4.75/5
Basic - - From inspection on 2016-11-21: Basic - Hole in or other damage to wall. Several small holes in sink/prep area. **Warning** - From follow-up inspection on 2016-11-22: **Time Extended**
High Priority - - From inspection on 2016-11-21: High Priority - Potentially hazardous (time/temperature control for safety) food reheated in a microwave oven for hot holding not reaching 165 degrees Fahrenheit. Meatballs 117-130°. Recheck all over 182° **Corrected On-Site** **Warning** - From follow-up inspection on 2016-11-22: 123°-133°, employee did not take temperature of reheat of meatballs before placing in hot well for hot holding. Must reheat meatballs to 165° everyday. **Admin Complaint**
11/21/2016 | 7 Violations | Rating 4.25/5
Basic - Equipment and utensils not properly air-dried - wet nesting. Black pans on shelf above triple sink. **Warning**
Basic - Food stored in a location that is exposed to splash/dust. Soup hot well below soap dispenser on front line. **Corrected On-Site** **Warning**
Basic - Hole in or other damage to wall. Several small holes in sink/prep area. **Warning**
Basic - Single-service articles not stored inverted or protected from contamination. White trays on box of gloves on prep table in back. **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Italian Herb and Cheese bread not discarded from last night. **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) food reheated in a microwave oven for hot holding not reaching 165 degrees Fahrenheit. Meatballs 117-130°. Recheck all over 182° **Corrected On-Site** **Warning**
Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Knife in front counter hand wash sink. **Corrected On-Site** **Warning**
10/13/2015 | 0 Violations | Rating 5/5
No Violations Were Observed
6/12/2015 | 1 Violations | Rating 5/5
Basic - No handwashing sign provided at a hand sink used by food employees. Next to 3 bay sink **Corrected On-Site**
3/9/2015 | 0 Violations | Rating 5/5
No Violations Were Observed
8/29/2014 | 0 Violations | Rating 5/5
No Violations Were Observed
5/14/2014 | 1 Violations | Rating 5/5
Basic - Exterior door has a gap at the threshold that opens to the outside. Rear door threshold
1/6/2014 | 0 Violations | Rating 5/5
No Violations Were Observed
7/26/2013 | 5 Violations | Rating 4.75/5
Basic - Leaking pipe at plumbing fixture. Under 3 bay sink.
Basic - Light shield damaged/in disrepair. Cracked lens between cooler and freezer.
Basic - Walls soiled. In back area
Basic - Wet mop not stored in a manner to allow the mop to dry.
Intermediate - Handwash sink used for purposes other than hand washing. Wiping cloth stored in it.
12/4/2012 | 0 Violations | Rating 5/5
No Violations Were Observed
8/8/2012 | 3 Violations | Rating 4.75/5
Observed clean knifes stored between drying rack and wall above three bay sink Corrected On Site.
Critical - Dish area hand wash sink lacking proper hand drying provisions.Corrected On Site.
Observed vents in walk in cooler with moderate accumulation of dust/mold like substance. Corrected On Site.
1/25/2012 | 2 Violations | Rating 4.5/5
Critical - Observed precooked chicken found greater than 41 degrees Fahrenheit.46F recommend rapid chill.placed in freezer Corrected On Site.rechecked items found at 41F In walkin freezer
Critical - Observed bag of onions stored on floor. Corrected On Site.
8/17/2011 | 3 Violations | Rating 4.5/5
Critical - Working containers of food removed from original container not identified by common name.SPICE CONTAINER
Observed HEAVY residue build-up on nonfood-contact surface.exterior of spice container
Critical - Hand wash sink lacking proper hand drying provisions.dish area Corrected On Site.
3/9/2011 | 2 Violations | Rating 4.75/5
Critical - Observed tomatoes with mold-like growth.Manager did dicard tomatoes
Observed some bread liners torn.
9/13/2010 | 2 Violations | Rating 5/5
Can opener blade not kept sharp - observed rust on blade. Corrected On Site.
Observed heavy dust on air conditioning vent covers above oven.
6/2/2009 | 2 Violations | Rating 5/5
Ceiling tile missing.on order
Observed open dumpster lid.
12/17/2008 | 4 Violations | Rating 4.75/5
Ceiling tile missing.above walkin freezer.
No copy of latest inspection report.
Critical - Observed food stored on floor.bag of oinions Corrected On Site.
Water treatment device has not been inspected or serviced according to manufacturer's instructions.filters under 3 comp sink
7/28/2008 | 4 Violations | Rating 4/5
Critical - No handwashing sign provided at a handsink used by food employees.kitchen handsink
Critical - Observed 50 lb bag of oinions stored on the floor
Critical - Observed toxic item improperly stored.hanging on the glove rack on the frontline Corrected On Site.
Critical - Observed unlabeled spray bottles.hanging on the glove rack on the frontline