Latin Corner Restaurant
Hialeah, FL 33013
Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
Critical - Working containers of food removed from original container not identified by common name.
Critical - No conspicuously located thermometer in holding unit.
Critical - Probe-type thermometer not used to ensure proper food temperatures.
Critical - Observed potentially hazardous food thawed at room temperature.
Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods.
Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods.
Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.
Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
Critical - Observed soiled reach-in cooler gaskets.
Critical - Observed handwash sink used for purposes other than handwashing.
Critical - Establishment operating without a current Hotel and Restaurant license.
Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro