Maribel Mobile Food Improves its Sanitary Rating

No Violations Were Observed

Critical - No stem thermometer provided to measure temperature of food product.

Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. Observed missing filter on hood.

Critical - Observed soiled reach-in cooler gaskets.

Critical - Observed the presence of insects, rodents, or other pests. Observed ants on premise.

Lights missing the proper shield, sleeve coatings or covers.

Critical - Manager lacking proof of Food Manager Certification.

In-use utensil not stored with handle above the top of potentially hazardous food and the container.

Critical - Manager lacking proof of Food Manager Certification.

Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. COOKING EQUIPMENT

Critical - Observed live flies in kitchen.

Critical - Observed soiled reach-in cooler gaskets.

Wet wiping cloth not stored in sanitizing solution between uses.