Mcdonalds #6267 Improves its Sanitary Rating
265 W Oakland Park Blvd
Wilton Manors, FL 33311
Health Inspection Reports
9/20/2016 | 0 Violations | Rating 5/5
No Violations Were Observed
8/26/2016 | 2 Violations | Rating 5/5
Basic - Grease on the ground and/or pad around grease receptacle.
Basic - Open dumpster lid.
12/3/2015 | 14 Violations | Rating 3.5/5
Basic - Coffee filters not stored in a protected manner to prevent contamination. At drive through **Corrected On-Site**
Basic - Employee with no hair restraint while engaging in food preparation.
Basic - Equipment and utensils not properly air-dried - wet nesting.
Basic - Exterior door has a gap at the threshold that opens to the outside.
Basic - Ice scoop handle in contact with ice. At drive through **Corrected On-Site**
Basic - Open dumpster lid.
Basic - Single-service articles not stored inverted or protected from contamination. Hot cake platters in dry storage. **Corrected On-Site**
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
High Priority - Employee failed to wash hands beforechanging gloves and/or putting on gloves to work with food.
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. lettuce 47°, tomatoes 47°, cheese 47°, cream cheese 49-54° in reach in cooler by drive through window and next to handwash sink on cookline. Moved products to walk in cooler **Corrected On-Site**
High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Operator labelled products **Corrected On-Site**
Intermediate - Employee used handwash sink as a dump sink.
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at sanitizer bucket.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At front counter **Corrected On-Site**
3/31/2015 | 0 Violations | Rating 5/5
No Violations Were Observed
1/28/2015 | 8 Violations | Rating 3.5/5
Basic - Build-up of food debris, on nonfood-contact surface. Observed on counter under orange juice machine and coffee machine next to pick up window. **Warning**
Basic - Single-service articles not stored inverted or protected from contamination. Observed cup lids not inverted on orange juice machine. **Repeat Violation** **Warning**
High Priority - Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed 0 ppm in container near handwash sink by reach in cooler #1. **Repeat Violation** **Warning**
High Priority - Vacuum breaker missing at hose bibb. Observed near front door entrance west side. **Warning**
Intermediate - Accumulation of debris in the interior of the ice machine. Observed on interior grey flap and along upper walls. **Repeat Violation** **Warning**
Intermediate - Hot water not provided/shut off at employee handwash sink. Observed in men's bathroom. **Repeat Violation** **Warning**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed near RIC #1. **Corrected On-Site** **Warning**
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Liz, Iliana no employee training. **Warning**
10/14/2014 | 8 Violations | Rating 4/5
Basic - Covered waste receptacle not provided in women's bathroom. Observed in women's bathroom in handicap stall.
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed in rear exit door.
Basic - No handwashing sign provided at a hand sink used by food employees. Observed in men's bathroom. **Corrected On-Site**
Basic - Single-service articles not stored inverted or protected from contamination. Observed plastic cup lids on counter by pick up window. **Corrected On-Site**
High Priority - Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed in container near office. **Corrected On-Site**
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed in walk in cooler Cheese 46°f, sliced tomato 46°, creamer 46°. Due to door left open for extended period of time, observed temperatures lowering during inspection.
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed on small reach in cooler next to grill.
Intermediate - Hot water not provided/shut off at employee handwash sink. Observed in men's bathroom.
2/6/2014 | 5 Violations | Rating 4.25/5
Basic - In-use ice scoop stored on soiled surface between uses. Observed on soiled holder. **Corrected On-Site**
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of chest freezer. **Corrected On-Site**
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed in beverage air RIC next to flat grill. **Corrected On-Site**
Intermediate - Employee used handwash sink as a dump sink. Observed discarded plastic bag in hand wash sink. Near fryers. **Corrected On-Site**
Intermediate - Ice chute soiled/build up of mold-like substance/slime. Observed on gray plastic interior flap. **Corrected On-Site**
8/22/2013 | 0 Violations | Rating 5/5
No Violations Were Observed
8/21/2013 | 3 Violations | Rating 4.5/5
Basic - Walk-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Observed cut apples at a temperature of 46°f, sauce 46°, creamer 46° **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed in walk in cooler cut apples 46°f, creamer 46°f, and sauce 46°f. **Warning**
Intermediate - Metal stem-type thermometer not accurate within plus or minus 2 degrees Fahrenheit. **Warning**
2/13/2013 | 6 Violations | Rating 5/5
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. **Corrected On-Site**
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
Basic - Wiping cloth sanitizing solution stored on the floor.
Basic - Water leaking from faucet/faucet handle. Hot water faucet, Men''s room
Basic - Open dumpster lid. **Corrected On-Site**
Basic - Garbage on the ground and/or pad around dumpster. **Corrected On-Site**
9/19/2012 | 4 Violations | Rating 4.5/5
Observed urinal leaking.
Critical - Hand wash sink lacking proper hand drying provisions. Kitchen, Corrected On Site.
Critical - Hand wash sink lacking proper hand drying provisions. Front hand wash sink
Wet mop not hung to dry.
8/9/2012 | 5 Violations | Rating 4.5/5
Critical - Observed soil buildup inside ice bin.
Observed urinal not flushing properly
Observed garbage on the ground and/or pad around dumpster.Corrected On Site.
Critical - Observed live flies at dumpster. Corrected On Site.
Wet mop not hung to dry.
3/21/2012 | 4 Violations | Rating 4.5/5
Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Ice
Observed open dumpster lid.
Critical - Observed live flies at Dumpster
Wet mop not hung to dry.Corrected On Site.
8/12/2011 | 5 Violations | Rating 4.5/5
Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Ice, Drive through window
Wet wiping cloth not stored in sanitizing solution between uses.
Missing drain plug at dumpster.
Observed open dumpster lid.Corrected On Site.
Critical - Observed live flies in open dumpster
1/28/2011 | 11 Violations | Rating 4.25/5
Critical - No conspicuously located thermometer in holding unit. Walk In Cooler Corrected On Site.
Critical - Observed food stored on floor. Fries, Kitchen Corrected On Site.
Observed ice machine gasket torn/in disrepair.
Wet wiping cloth not stored in sanitizing solution between uses.Corrected On Site.
Observed leaking faucet at plumbing fixture.
Missing drain plug at dumpster.
Observed dumpster lid broken.
Observed dusty ceiling tiles and/or air conditioning vent covers. Throughout kitchen
Observed personal care item stored in food prep area
Wet mop not hung to dry.Corrected On Site.
Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. K class, Drive through window
8/13/2010 | 4 Violations | Rating 4.75/5
Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
Observed employee with no hair restraint.
Wet wiping cloth not stored in sanitizing solution between uses.
Wet mop not hung to dry. Corrected On Site.
4/16/2009 | 4 Violations | Rating 4.5/5
Critical - Hand wash sink lacking proper hand drying provisions. Kitchen Corrected On Site.
Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Ice
Wet mop not hung to dry.
Wet wiping cloth not stored in sanitizing solution between uses.
8/27/2008 | 3 Violations | Rating 5/5
Wiping cloths clean, used properly, stored
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean