Pizza Hut #55063 Improves its Sanitary Rating
2759 W Oakland Park Blvd
Oakland Park, FL 33311
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Basic - Single-service articles improperly stored. On floor in dry storage area
Basic - Equipment and utensils not properly air-dried - wet nesting.
Basic - No handwashing sign provided at a hand sink used by food employees. At all handwash sinks
Basic - Old labels stuck to food containers after cleaning.
Basic - Single-service articles improperly stored. On the floor in dry storage.
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Tomatoes 48° cheese 47° sauce 48°,
Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Pizza sauce 59°. Uncovered **Corrected On-Site**
Basic - Build-up of food debris, and dirt on nonfood-contact surface. Observed on floor behind proofer and traulsen reach in cooler.
Basic - Dead roaches on premises. Observed 1-dead roach in front of traulsen reach in cooler. **Corrected On-Site**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed next to DM operator refilled. **Corrected On-Site**
Intermediate - Cold water not provided/shut off at employee handwash sink. Observed in men's bathroom.
Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container, observed in reach in cooler single door next to pizza station.
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly, observed chlorine less than 50 ppm. Operator primed to comply. **Corrected On-Site**
Intermediate - Hot water not provided/shut off at employee handwash sink, observed in men's room.
Basic - Employee eating in a food preparation or other restricted area.
Basic - Wet mop not stored in a manner to allow the mop to dry.
Critical - Observed raw animal food stored over ready-to-eat food. Chicken over pasta, Walk In cooler. Corrected On Site.
Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Ladys room
Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
Wet mop not hung to dry.
Observed build-up of mold-like substance on surface of nonfood-contact surface. Walk in cooler entrance door
Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Ladys room
Critical - Handwash sink not accessible for employee use at all times. Kitchen
Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Ladys room
Wet mop not hung to dry.
Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Ladys room
Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Ladys roomCorrected On Site.
Critical - Hand wash sink lacking proper hand drying provisions. Mens roomCorrected On Site.
Critical - Observed unlabeled spray bottle. Kitchen Corrected On Site.
Critical - Observed food stored on floor. RIF
Critical - Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only.
Critical - Covered waste receptacle not provided in women's bathroom.
Wet mop not hung to dry.
Critical - Covered waste receptacle not provided in women's bathroom.
Observed leaking pipe at plumbing fixture. Spray Hose
Observed open dumpster lid.