Sweet Times Degrades its Sanitary Rating

Critical - Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked.

Observed employee with no hair restraint.

Critical - No current boiler certification provided/available. For reporting purposes only.

Critical - Identity of food or food product misrepresented.

Observed ice scoop with handle in contact with ice.

Observed ripped/worn tin foil used as shelf cover.

Critical - No thermometer provided to measure temperature of food product.