The Munchies At Miami Beach

Critical - Required consumer advisory for raw/undercooked animal food not provided.

Critical - No conspicuously located thermometer in holding unit.

Critical - Observed raw animal food stored over ready-to-eat food. EGGS ON TOP SHELVES

Observed dispensing equipment that allows contamination. SUGAR DISPENCING UTENSILS

Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.

Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in refrigeration unit.

Critical - Manager lacking proof of Food Manager Certification.

Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro