Village Cafe Restaurant Improves its Sanitary Rating
9540 NE 2nd Ave
Miami, FL 33138
Health Inspection Reports
10/10/2011 | 4 Violations | Rating 4.25/5
Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink.
Wet wiping cloth not stored in sanitizing solution between uses.
Critical - Observed buildup of slime in the interior of ice machine.
Critical - Hand sink missing in food preparation room or area.
6/3/2011 | 5 Violations | Rating 4/5
Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. reach in unit.
Critical - Observed raw animal food stored over ready-to-eat food. rwa meats over ready to eat pasta. reach in unit.
Critical - Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
Wet wiping cloth not stored in sanitizing solution between uses.
Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
2/3/2011 | 6 Violations | Rating 3.75/5
Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. prepared food stored in reach in units.
Critical - No thermometer provided to measure temperature of food product. for cooks.
Critical - Observed food stored on floor. bags of flour.
Critical - Observed uncovered food in holding unit/dry storage area. open pasta plastic bags stored in storageroom , not protected after opening .
Wet wiping cloth not stored in sanitizing solution between uses.
Critical - Hot water not provided/shut off at employee hand wash sink. front counter.
7/20/2010 | 6 Violations | Rating 3.75/5
Critical - Required consumer advisory for raw/undercooked animal food not provided.
Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
Critical - Observed raw animal food stored over cooked food.
Critical - Dishmachine chlorine sanitizer not at proper minimum strength.
Critical - Observed buildup of slime in the interior of ice machine.
Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.